121 Speers St, Belle Vernon, PA (Exit 40 off I-70)
Homemade dressings....Italian, Balsamic vinaigrette, Mustard vinaigrette, Avocado ranch
& Peach Bourbon vinaigrette.
Try fresh, perfectly cooked seafood for your dining pleasure. Or add one of our freshly made salads to any meal!
Our most complimented dish - Salmon filet rubbed with honey mustard and topped with toasted pecans for a delicious crust.
Tender fish dishes served with our signature sides.
Try our Mahi Mahi or scallop salads! Served with fresh greens and grilled pineapple.
We are a non-smoking restaurant
Because of our restaurant size, reservations are NOT accepted except for groups of 10 or more, at off-peak times, or on holidays such as Mother’s Day, New Year’s Eve, Valentine’s Day, and Father’s Day.
Please call for further information on larger groups.
We have an extended dessert and bakery menu. Any desserts or cakes NOT purchased through Speers Street Grill or 2 Fine Caterers Bakery will have a charge of .50 per person added to the check.
Our hours are Tuesday - Thursday from 11:00 AM to 9:00 PM, Friday & Saturday from 11:30 AM to 10:00 PM, and Sundays from 11:30 AM to 9:00 PM. Closed on Mondays.
Our deck is available during the summer season for outdoor dining.
We accept Visa, MasterCard, American Express, Discover. NO PERSONAL CHECKS accepted.
Please pay your server.
We no longer place gratuity on groups of 8 or more! There is a suggested gratuity on the bottom of your guest check that you may wish to follow!
Cod with Mushrooms
Cod filet dusted with seasoned bread crumbs and an abundance of fresh mushrooms baked in garlic butter.
Combo Steak and Chicken
Our most popular salad! Salad greens, char-broiled chicken, sirloin steak tips, crispy french fries - sprinkled with crumbled blue cheese and served with our mustard vinaigrette dressing.
Honey Mustard Turkey Club Salad
Baked turkey julienne, crispy bacon, and tomatoes on mixed greens topped with honey mustard dressings. Served with wedges of texas toast with melted Swiss cheese.
Black Pepper Salmon
Pan-seared salmon filet seasoned with black pepper on a bed of tossed greens and roasted red peppers. Served with balsamic vinaigrette dressing.
Crisp Romaine lettuce tossed with caesar dressing and warm soft croutons. Topped with fresh grated parmesan cheese and a hard-boiled egg.
Grilled Vegetable Salad
Char-grilled chunks of zucchini, yellow squash, onions, greens peppers, and mushrooms with tomatoes all dashed with a hint of garlic butter. Serves a top salad greens with feta cheese and greek dressing.
Mixed greens, artichoke hearts, black olives, onions, tomatoes, and roasted red peppers topped with feta and our greek lemon dressing. Served with pita wedges.
Other selections....Fat free raspberry, Creamy ranch, Chunky blue cheese, Honey mustard, and Greek lemon.
Stop by today and enjoy our delicious menu, take-out available!
All our salads are made fresh to order! Choose from a variety of homemade dressings.
* Consumption of partially cooked animal-derived foods may increase your risk of foodborne illness.
Chicken Cherry Pecan Salad
Salad topped with dried cherries, pecans, mandarin oranges and feta cheese. Served
with raspberry vinaigrette.
Classic salad prepared our way. Sliced cappicola and turkey, swiss and provolone
cheeses, tomatoes, black olives, onions, mushrooms, banana pepper rings and hard
boiled egg. Served with homemade avocado ranch.
Georgia Jamaican Tuna Salad
Sushi grade tuna, feta cheese, granola, peaches marinated with Bird Dog whiskey & homemade peach bourbon whiskey dressing.